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Macarons of Nancy
Everyone knows macarons, the little round cookies.They come in pastel colors filled with a ganache or jam in the middle and on sale everywhere. There is another version of macarons, more rustic,...
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Poğaça
I’m a lover of Turkish food, especially as it always reminds me of my first trip to Turkey a few years ago. On Instagram, I follow a page filled with delicious Turkish recipes called @TurkishRecipes....
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Sesame and Nigella Seeds Bagels
I’m a bread Lover and since my childhood I’ve loved playing with dough. The stretchy and sticky texture, kneading, the smell of the fresh yeast, the bubbles and watching the dough rise. If you’ve...
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Turkish Pide
I’m a big fan of Turkish food, and thank’s to a Turkish lady’s account I follow on Instagram (for those of you who use Instagram, the account is @TurkishRecipes), I found this recipe! I saw a picture...
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Bombolini, Italian Beignet
I’m back from London, where I spent a lovely and amazing trip and where I had the pleasure of meeting up with my friend from the blogosphere Elaine, from Foodbod. It was great fun to meet, a rainy day...
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Orange Cake
Yet another cake! Again and again, but who doesn’t love a generous slice (or two) of cake for breakfast, especially during the weekend with a good hot coffee. I like this cake, it’s simple, tasty,...
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Kaâk
I am sure I am not the only one who does this, but I always plan to cook something and end up with another recipe. Growing up in Algeria, Kaâk was a part of my childhood. These rings (with a hole in...
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Sacristains
This week my childhood friend from France arrived. It has been a long time since I haven’t seen her, but we always stayed in touch. We used to live in the same building when I was younger and lived in...
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Cheese and Thyme Bread
I had the chance to spend many years in Canada (a fairly long time ago now that I look back at it), and discovered new foods I had no clue existed. This includes peanut butter, cranberries, maple...
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Piadina Romagnola
First of all, I wish you all a Happy New Year, full of joy, happiness and many tasty food experiences! After all the sweet treats devoured during the last month, I’m back to my bread baking. You all...
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La Tarte Tropézienne, Tropézienne Tart
The Tarte Tropézienne is not a tart as indicated by it’s name, but actually a Brioche cut in half and filled with a Cream au Beurre and flavored with orange blossom water. This dessert whose recipe is...
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Galettes with Orange Blossom Water
I think we all love cookies (including biscuits and galettes). Simple, flavored, aromatic, sweet, or salty. Here is an easy recipe of Galette made with flour, almond powder and of course with orange...
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Vanilla Brioche
I woke up early to prepare this easy and simple brioche, flavored only with vanilla sugar for our Saturday morning. We love brioche, the smell is always unique inside the house. Fiesta Friday #92 is...
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Brioche with Golden Raisin and Pecan Nuts
Another hot and sunny weekend in Dubai also another Brioche for Fiesta Friday #86 ! I wanted to make French Pains aux Raisins, the delicious Escargots with a mix of a dough brioche and puff pastry,...
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Chicken Burgers
With summer soon coming to an end, I couldn’t see a better reason to enjoy the outdoors with a homemade burger, perfect for this week’s Fiesta Friday #82 too! The recipe of the Bread comes from my...
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Khobz Eddar, Khobz El Koucha
In our family, it has become a tradition to eat bread during Ramadan, as it is great when accompanied with soup. I made bread almost everyday and this one is very light, spongy and so fragrant with...
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Round Braided Brioche
To me, nothing is better than waking up early and preparing a homemade brioche for my family or friends. I always enjoy watching the dough rise, kneading it, and braiding it into it’s final brioche...
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Mini Brioches
By now, you should know that I love eating and baking bread, brioches and other dough-based recipes. This recipe is simple, and delicious for breakfast, served straight out of the oven. I made a warm...
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Little Palmiers
Yet another recipe with my puff pastry recipe! The little palmiers are a simple, classic, French little treat. They are very easy to prepare, all you need is a good quality of puff pastry and sugar!...
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Les Chaussons aux Pommes, French Apple Turnovers
Do you remember a few weeks ago, I made my pâte feuilletée/puff pastry and this week I made applesauce. Well today is the delicious combination of these two recipes. Chaussons aux Pommes or French...
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